Job Description

Breakfast Cook – HVMG - Hospitality Ventures Management Group Pay Range Base pay: $17.50 / yr – $17.50 / yr (actual pay depends on skills and experience) Job Summary Prepare and cook a variety of made‑to‑order meals in a fast‑paced, café‑style environment. Follow recipes, maintain food safety standards, and ensure every dish is served fresh and accurately. Ideal for those who take pride in quality, consistency, and delivering a great guest experience. Schedule 5:00 AM – 2:00 PM (may require varied schedule: evenings, nights, weekends, holidays) Key Responsibilities Prepare menu items and maintain food safety and quality standards. Keep the kitchen clean, organized, and fully stocked. Report to the Executive Chef and collaborate with the team. Opportunity to advance to sous chef, chef de cuisine, or executive chef. Education & Experience Hotel experience is a plus. Combination of education and experience relevant to culinary operations. What You’ll Need to Succeed Eligibility to work in the United States. Basic literacy to read product labels and communicate with guests. Physical ability to sit, stand, bend, kneel, and lift as required. Availability for flexible schedule, including evenings, weekends, and holidays. Warm, professional demeanor reflecting HVMG’s Culture of Excellence. Benefits Career growth opportunities across the nationwide portfolio. Flexible scheduling. Access up to 40% of earned wages before payday with PayActive. Paid Time Off (PTO) and Paid Holidays. Full healthcare benefits: medical, dental, vision. 401(k) with guaranteed 4% match and no vesting period. Exclusive hotel and food & beverage discounts. About HVMG Our "Be Excellent" culture is more than words on a website—we live it. As one associate noted, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field." We believe the hotel industry offers real career paths, where even a dishwasher can become Senior Vice President. Employment Details Seniority level: Entry level Employment type: Full‑time Job function: Management & Manufacturing Industry: Hospitality Equal Opportunity Statement HVMG is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training. #J-18808-Ljbffr HVMG - Hospitality Ventures Management Group

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